Ancient Tree White Tea 古树白茶, sourced from the centuries-old tea trees of Lincang, Yunnan. Grown high in mountain forests, these deep-rooted trees draw rich nutrients from untouched soil, producing leaves that are delicate yet full of character.

With each infusion, this tea reveals layers of floral sweetness, gentle earthiness, and a lingering honey-like finish. Naturally smooth and calming, it is the perfect companion for tea meditation, mindful moments, or to unwind.

✨ Tasting Notes

• Aroma: Fresh, floral, with hints of wild herbs

• Flavour: Soft, sweet, and velvety with subtle fruit undertones

• Energy: Cooling, soothing, and centering

🌱 Why Ancient Tree White Tea?

• Harvested from tea trees approx. 500 years old

• Rich in antioxidants and gentle on the body

• Sustainably sourced from Yunnan’s pristine mountains (pesticide and chemical free)

• Ideal for gongfu brewing or casual daily enjoyment

Perfect pairing with our Gaiwan Tea Set

🍃 Brewing Guide for Ancient Tree White Tea

🌱 Gongfu Style (Traditional)

• Tea-to-water ratio: 4–5g per 100ml

• Water temperature: 85–90°C (185–194°F)

• First rinse: Quick 3–5 seconds (discard)

• Infusions: Start with 10–15 seconds, gradually increase steep time

🍵 Western Style (Everyday Brewing)

• Tea amount: 2–3g per 250ml cup

• Water temperature: 85–90°C (185–194°F)

• Steeping time: 2–3 minutes